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Mother's Day Brunch Scheduled at GSC
Wed May 4, 2016

FOR IMMEDIATE RELEASE: April 29, 2016

For More Information:
Public Relations & Marketing
Glenville State College
(304) 462-4115

Mothers Day Brunch FlyerGlenville, WV – Everyone is invited to the annual Mother’s Day Brunch on Sunday, May 8 from 11:00 a.m. to 2:00 p.m. in Mollohan’s Restaurant at Glenville State College.

The menu for the brunch includes: glazed ham with pineapple, salmon with dill sauce, confetti rice, mashed potatoes and gravy, country green beans, warm strawberry cheese blintz, eggs made to order, omelets, biscuits and gravy, breakfast potatoes, bacon, sausage, French toast sticks, waffles, a full salad bar, and rolls. Desserts available will include cherry pie, carrot cake, caramel stout cake, brownies, and assorted cookies.

The costs for the brunch are $12.00 for guests, $11.00 for seniors and patrons using FlexDollars, $6.50 for children 5 through 12, and free for children under five. With the purchase of a regular priced adult meal, half the cost of mom’s meal will be donated to Relay for Life.

Please call ahead for reservations by contacting GSC Dining Services at (304) 462-6360. You may leave your reservation on the voice mail.

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