For Immediate Release: November 6, 2009

Contact: Annette Barnette
Public Relations & Marketing Director
Glenville State College
Glenville, WV
(304) 462-4115

Glenville, WV – The public is invited to Glenville State College Mollohan's Restaurant on Thursday, November 19th from 4:30 p.m. until 7:00 p.m. for GSC’s Thanksgiving Premium Night. The menu for the dinner includes: roast turkey and stuffing, baked pit ham with pineapple, red skin mashed potatoes and gravy, cranberry sauce, candied yams, country green beans, warm rolls, cornbread muffins, a full salad bar with assorted specialty salads, cranberry molds, and Watergate salad, pumpkin pie, sweet potato pie, pecan chocolate chip pie, hot fudge ice cream cake, and much more!

The costs for the Thanksgiving Premium Night are $9.30 for guests, $8.30 for seniors and faculty/staff using Flex Dollars, $6.30 for students using Flex Dollars, $5.00 for children under 12, and free for children under five.

Please call ahead for reservations. To make reservations or for more information, contact the GSC Aramark Dining Services Office at (304) 462-6360. You may leave your reservations on the voice mail.